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We are more than happy to accommodate any food allergies or preferences. In an effort to help us serve you well, please be as specific as possible. Please specify if it is an allergy or a preference and indicate the severity of your allergy. For example, if you have Celiac’s Disease, please indicate so on the form. If you are diabetic, we are happy to provide low-carb options, but again be as clear as possible with what you require. Please indicate whether cross-contamination is a problem. Our food is all prepared in the same kitchen so we cannot guarantee purity with regard to cross-contamination, but we can do our best and make informed choices on purchasing certified ingredients if necessary.